fu
ji
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富士, 富士山
an extinct volcano in south central Honshu that is the highest peak in Japan; last erupted in 1707; famous for its symmetrical snow-capped peak; a sacred mountain and site for pilgrimages
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富士, 富士苹果
a type of apple known for its firm texture, sweet flavor, and distinctive pinkish-red skin, originally developed in Japan
The Fuji apple is a popular variety known for its attractive appearance, sweet flavor, and crisp texture. Originating in Japan, it has become widely cultivated and appreciated worldwide. It typically has a red-orange skin with yellow-green highlights and sometimes has small patches of russeting. The flesh of the Fuji apple is dense, firm, and exceptionally juicy, offering a satisfying crunch with each bite. Inside, it contains a small core with seeds surrounded by succulent flesh. Fuji apples are versatile and can be enjoyed fresh as a snack or used in salads, desserts, and baking.
- For a simple and healthy dessert, try topping sliced Fuji apples with a sprinkle of cinnamon.
对于简单又健康的甜点，可以尝试在切片的富士苹果上撒一点肉桂。
- Tonight we serve a delicious apple tart made with Fuji apples.
今晚我们供应用富士苹果制作的美味苹果馅饼。
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开淡粉色花的灌木状日本樱花树, 富士樱（日本樱花树）
shrubby Japanese cherry tree having pale pink blossoms