crepe
Plural
crepes
1
a light and soft fabric with wrinkles and folds in its surface that is made of synthetic or natural fibers
Crepe is a lightweight and crinkled fabric that is made from a variety of fibers such as silk, wool, or synthetic materials like polyester or rayon. It has a distinctive texture that is characterized by a crimped and crumpled surface that gives it a slightly wrinkled appearance. Crepe is known for its soft drape, fluid movement, and luxurious feel, which make it ideal for making dresses, blouses, and scarves. It can also be used for home decor items like curtains and pillow covers. Crepe comes in a range of colors, prints, and textures, and can be finished with various treatments such as embossing or dyeing to create different effects. Overall, crepe is a versatile fabric that can be dressed up or down, and is appreciated for its softness, comfort, and elegant appearance.
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2
a very thin pancake, originally made in Brittany, France
A crêpe is a thin, delicate pancake that originated in France and is made from a batter of flour, eggs, milk, and butter. The batter is poured onto a hot, flat griddle or frying pan and cooked until it is golden brown on both sides. Crêpes can be served with a variety of sweet or savory fillings, such as Nutella and bananas, strawberries and whipped cream, or ham and cheese. They can also be rolled or folded in different ways to create a variety of shapes and presentations. Crêpes are a versatile food that can be enjoyed for breakfast, lunch, or dinner, and are often served as a dessert in French cuisine. They are a popular and beloved food all over the world and can be found in many cafes, restaurants, and street food vendors.
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3
paper with a crinkled texture; usually colored and used for decorations
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