sa
vo
ry
Plural
savories
1
a small piece of food with a salty taste, that is often served at parties, etc.
Savory refers to a small, flavorful food item with a salty taste, often served as an appetizer or snack at parties or gatherings. Savories can include a wide range of items such as cheese and crackers, cocktail sausages, stuffed mushrooms, mini quiches, or savory pastries like samosas or empanadas. They are meant to stimulate the appetite and are typically enjoyed alongside drinks before the main meal.
- The party was a hit, thanks to the delicious array of savories served on the appetizer platter.
- The chef prepared an assortment of mini savories to accompany the drinks at the reception.
- For the potluck, he brought a tray of assorted savories, including cheese-stuffed olives and spicy crackers.
- At the brunch, the guests enjoyed a mix of sweet pastries and a platter of assorted savories.
- He prepared a tray of homemade savories for the book club meeting, including spiced nuts and stuffed mushrooms.
2
a herb known for its aromatic and peppery flavor, often used in culinary dishes
Savory is an herb known for its delightful taste and versatile nature. With its aromatic leaves and a unique blend of earthiness, sweetness, and a subtle peppery kick, it adds a savory touch to dishes. Used in Mediterranean and European cuisines, savory is prized for its ability to enhance the flavors of various ingredients. Whether incorporated into meat marinades, vegetable stir-fries, or herb-infused oils, savory brings a distinct and appetizing quality to culinary creations. Its origin and distinct features make it a valuable herb in the kitchen.
- She harvested fresh savory from her herb garden and dried it for future use in her favorite recipes.
- We discovered a new recipe that called for a pinch of savory.
- The recipe called for fresh savory to enhance the flavor of the roasted vegetables.
- She added a pinch of dried savory to the stew for an extra burst of flavor.
- The garden featured a variety of herbs, including thyme, rosemary, and savory.