tan
ge
lo
Plural
tangelos
1
an orange-like fruit that is the product of crossing a grapefruit tree with a tangerine tree
Tangelo is a citrus fruit that is a hybrid of tangerine and grapefruit. It boasts a vibrant orange color, juicy flesh, and a unique flavor profile that combines the sweetness of tangerines with the tanginess of grapefruits. With its refreshing taste and aromatic qualities, tangelo is a versatile ingredient used in a variety of culinary applications. Whether enjoyed on its own, squeezed into juice, added to salads, used in desserts, or incorporated into savory dishes, the tangelo adds a burst of citrusy goodness and a touch of brightness to any recipe.
- For a refreshing and nutritious beverage, I blend tangelo segments with ice and a splash of sparkling water.
- Tangelos are the perfect portable snack, as their easy-to-peel skin make them a convenient option on the go.
- She sliced open a tangelo and savored its juicy segments as a refreshing snack.
- They bought a bag of tangelos from the farmer's market to make freshly squeezed juice.
- The supermarket had a special sale on tangelos, encouraging customers to try the unique citrus fruit.
Synonyms:
2
hybrid between grapefruit and mandarin orange; cultivated especially in Florida
Synonyms: