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Resources and Food

ACT Exam Literacy / Resources and Food

Resources and Food

52 Words

26m

1
quota
quo
ta
Noun

a prescribed number

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2
consumption
con
sump
tion
Noun

the act of using up something, such as resources, energy, or materials

The rapid consumption of fuel raised concerns about sustainability.

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3
replenishment
rep
le
nish
ment
Noun

the process of refilling or restoring something to its original level or condition

The replenishment of the pantry was necessary after the long winter months.

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4
availability
a
vai
la
bi
li
ty
Noun

the state of being able to be used, obtained, or accessed

The availability of fresh produce in the market depends on the season.

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5
alms
alms
Noun

money, food, or other donations given to the poor or needy as an act of charity

The kind-hearted woman regularly gave alms to the homeless in her neighborhood.

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6
resource
re
source
Noun

(usually plural) a country's gas, oil, trees, etc. that are considered valuable and therefore can be sold to gain wealth

The country's natural resources include oil, natural gas, and minerals.

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7
provision
pro
vi
sion
Noun

an agreed-upon condition or requirement outlined in an agreement, law, or document

The contract includes a provision for early termination with a penalty.

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8
allowance
a
llowance
Noun

an amount of something that is permitted

Children receive a weekly allowance to learn the value of money and budgeting.

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9
deprivation
dep
ri
va
tion
Noun

the state in which one cannot satisfy their basic human needs

The long-term deprivation of food and water led to serious health issues.

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10
famine
fa
mine
Noun

a situation where there is not enough food that causes hunger and death

Many children were orphaned as a result of the famine.

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11
starvation
star
va
tion
Noun

a situation where a person or animal dies or greatly suffers from having no food for a long time

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12
parcel
par
cel
Noun

an item or items that are wrapped or boxed for transport or delivery

The parcel arrived at her doorstep sooner than expected.

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13
forage
fo
rage
Verb

to search for and collect food, typically in natural surroundings such as forests or fields

The bears foraged for berries in the forest, using their keen sense of smell to locate ripe fruit.

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14
scavenge
sca
venge
Verb

to search for and consume decaying or dead organic matter as a source of food, often done by animals

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15
deplete
dep
lete
Verb

to use up or diminish the quantity or supply of a resource, material, or substance

Continuous deforestation can deplete the natural habitat for many species.

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16
squander
squan
der
Verb

to waste or misuse something valuable, such as money, time, or opportunities

Instead of investing wisely, he chose to squander his inheritance on extravagant vacations.

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17
expend
ex
pend
Verb

to spend money for various purposes, such as acquiring goods, services, or assets

Businesses carefully plan and expend funds on marketing strategies to increase brand visibility.

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18
allot
a
llot
Verb

to give or distribute a particular thing such as time, money, etc.

The manager decided to allot extra time for the team to complete the project successfully.

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19
allocate
a
llo
cate
Verb

to distribute or assign resources, funds, or tasks for a particular purpose

The manager decided to allocate more budget to marketing for increased brand visibility.

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20
inexhaustible
in
exh
aus
tible
Adjective

(of a supply of something) limitless and incapable of running out

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21
thrifty
thrif
ty
Adjective

(of a person) careful with money and resources, avoiding unnecessary spending

She is a thrifty shopper, always finding the best deals.

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22
cost-effective
cost
e
ffec
tive
Adjective

producing good results without costing too much

Investing in energy-efficient appliances proved to be cost-effective in the long run, saving money on electricity bills.

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23
convenient
con
ve
nient
Adjective

favorable or well-suited for a specific purpose or situation

The meeting time was convenient for everyone involved.

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24
reusable
re
u
sa
ble
Adjective

able to be used again multiple times

Reusable shopping bags are an eco-friendly alternative to disposable plastic bags.

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25
nonrenewable
non
re
ne
wable
Adjective

(of a natural resource or source of energy) existing in limited amounts and not replaceable after being used

Oil is a nonrenewable resource that will eventually run out if we continue to use it at the current rate.

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26
supplemental
supp
le
ment
al
Adjective

providing extra support or enhancement

The supplemental reading materials provided further insight into the topic.

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27
pastry
past
ry
Noun

a mixture of flour, water, and fat used as a base for baked goods

She rolled out the pastry for the pie crust.

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28
dumpling
dump
ling
Noun

a dish consisting of small balls of dough that can be baked, fried, or boiled, served with meat

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29
broth
broth
Noun

a flavorful liquid made by simmering meat, fish, or vegetables in water

He sipped the steaming chicken broth, feeling its comforting warmth soothe his sore throat.

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30
gruel
gruel
Noun

a thin, watery porridge made by boiling ground grain or meal in water or milk

The prisoners were given a bowl of gruel for their daily meal.

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31
kernel
ker
nel
Noun

an individual whole grain from a cereal plant

A kernel of corn got stuck in my teeth.

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32
fudge
fudge
Noun

a creamy brown sweet made with milk, sugar, and butter

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33
liquor
li
quor
Noun

any kind of alcoholic drink made through the process of heating and cooling, such as whiskey, vodka, rum, gin, and tequila

The liquor store had a wide selection of spirits, including vodka, rum, and tequila.

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34
mi
nest
ro
ne
Noun

a type of soup that contains pasta and vegetables, originated in Italy

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35
veal
veal
Noun

meat of a young cow

He cooked veal chops to perfection on the barbecue, seasoning them with herbs and spices for a mouthwatering grilled dish.

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36
leaven
lea
ven
Verb

to add a substance, such as yeast, to dough or batter, causing it to rise and become lighter during the baking process

She leavens her bread by carefully mixing in yeast and allowing it to ferment, resulting in a light and fluffy texture.

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37
brisket
bris
ket
Noun

meat cut from the chest of an animal, especially a cow

I tried my hand at making homemade corned beef brisket.

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38
puree
pu
ree
Noun

a type of food in the form of a smooth cream made by crushing fruit and mixing with cooked vegetables

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39
batter
ba
tter
Verb

to forcefully strike something or someone

In frustration, he began to batter the door with a heavy object.

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40
ingredient
ing
re
dient
Noun

a food item that forms part of a recipe or culinary mixture

Flour is the main ingredient in bread.

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41
entree
ent
ree
Noun

the main segment of a meal

For my entree, I chose the grilled salmon with a side of asparagus and roasted potatoes.

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42
staple
sta
ple
Noun

an essential item that is regularly used or needed

Rice is a staple in many Asian diets.

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43
cater
ca
ter
Verb

to provide a meeting, party, etc. with food and drink

The catering company will cater the wedding reception with a variety of dishes.

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44
cuisine
cui
sine
Noun

a method or style of cooking that is specific to a country or region

They sampled a variety of Asian cuisine, including sushi, dim sum, and curry.

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45
crave
crave
Verb

to strongly desire or seek something

As the concert date approached, fans craved the chance to see their favorite band live.

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46
gorge
gorge
Verb

to eat greedily and in large quantities

After fasting all day, she decided to gorge on a hearty meal at the buffet, savoring each dish.

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47
devour
devour
Verb

to eat something eagerly and in large quantities, often implying intense hunger or enjoyment

The aroma of freshly baked cookies made it irresistible, and the kids eagerly devoured the entire batch.

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48
gobble
go
bble
Verb

to eat something quickly and greedily, often making loud and rapid swallowing sounds

The children tend to gobble their candy as soon as they get it on Halloween.

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49
masticate
mas
ti
cate
Verb

to chew food by biting and grinding it with the teeth

It's important to thoroughly masticate your food for better digestion.

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50
chomp
chomp
Verb

to chew or bite down on something with a strong, audible, and repeated motion

The hungry toddler couldn't wait to chomp the crunchy apple, revealing a toothy grin with each bite.

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51
culinary
cu
li
na
ry
Adjective

having to do with the preparation, cooking, or presentation of food

She enrolled in a culinary school to learn professional cooking techniques.

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52
ravenous
ra
ve
nous
Adjective

very greedy and voracious

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