VisualLang

Meat and Dairy

B1 Level Wordlist / Meat and Dairy

Meat and Dairy

29 Words

15m

1
bacon
ba
con
Noun

thin slices of salted or smoked pork, often fried and eaten in meals

He cooked crispy bacon to accompany his scrambled eggs for breakfast.

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2
red meat
red meat
Noun

the meat such as beef and lamb that turn brown when cooked

He grilled a juicy steak, savoring the flavor of the perfectly cooked red meat.

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3
white meat
white meat
Noun

the meat such as chicken, rabbit, etc., that is pale in color

She cooked a flavorful and aromatic curry, using diced white meat as the main ingredient.

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4
wing
wing
Noun

any of the two parts of the body of a bird, insect, etc. used for flying

The bird spread its wings and soared high into the sky.

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5
veal
veal
Noun

meat of a young cow

He cooked veal chops to perfection on the barbecue, seasoning them with herbs and spices for a mouthwatering grilled dish.

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6
turkey
tur
key
Noun

a large bird that has a bald head and is often kept for its meat, especially in the US

The turkey strutted proudly around the farmyard, puffing out its feathers to impress the hens.

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7
rib
rib
Noun

each of the curved bones surrounding the chest to protect the organs inside

The doctor examined the patient's ribs after the fall to check for any fractures.

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8
rabbit
ra
bbit
Noun

an animal that is small, eats plants, has a short tail, long ears, and soft fur

I gave a carrot to the hungry rabbit.

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9
meatball
meat
ball
Noun

a ball of ground meat, served mostly hot in a sauce

He's known for his grandmother's secret recipe for Swedish meatballs, served with lingonberry sauce.

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10
seafood
sea
food
Noun

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

She's a seafood aficionado, specializing in preparing sushi and sashimi at home.

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11
shellfish
shell
fish
Noun

a type of sea creature with a shell, such as clams, oysters, mussels, shrimp, lobster, etc.

The fishermen returned with a haul of shellfish, including oysters, mussels, and crabs, from their morning catch.

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12
lobster
lobs
ter
Noun

a sea animal with a shell, a pair of strong, large claws and eight legs

Fishermen set out traps to catch lobsters, hauling in their bounty from the depths of the ocean.

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13
hamburger
ham
bur
ger
Noun

a sandwich consisting of a cooked patty made from ground beef, served between two buns

He topped his hamburger with blue cheese.

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14
crab
crab
Noun

a sea creature with eight legs, two pincers, and a hard shell, which is able to live on land

The crab scuttled sideways along the sandy shore, its claws raised in a defensive posture.

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15
oyster
oys
ter
Noun

a type of shellfish that can be eaten both raw and cooked, some of which contain pearls inside

Bake oysters topped with a mixture of breadcrumbs, butter, and herbs for a delightful and easy-to-make appetizer.

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16
joint
joint
Noun

a place in the body where two bones meet, enabling one of them to bend or move around

The knee is a complex joint that allows for bending and straightening of the leg.

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17
ham
ham
Noun

a type of meat cut from a pig's thigh, usually smoked or salted

He diced the leftover ham and used it to make a flavorful fried rice.

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18
flesh
flesh
Noun

the soft part of the body of an animal, between the skin and bones

He prepared a mouthwatering dish with the tender and flavorful flesh of the lamb.

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19
duck
duck
Noun

a bird with short legs and a wide beak that naturally lives near or on water or is kept by humans for its eggs, meat, or feathers

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20
cut
cut
Verb

to divide a thing into smaller pieces using a sharp object

I cut the paper with scissors to make a snowflake.

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21
breast
breast
Noun

the area between the neck and the stomach

The bullet entered his breast, puncturing his heart.

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22
goose
goose
Noun

a waterbird with webbed feet, a long neck, and short beak, which is like a large duck

The goose waddled gracefully along the edge of the pond, its honks echoing across the water.

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23
Swiss cheese
Noun

a type of hard cheese with many holes

The cheese platter featured a selection of aged Swiss cheeses, served with crusty bread and fruit preserves.

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24
blue cheese
blue cheese
Noun

any type of cheese containing blue lines or mold

Blue cheese and bacon make an irresistible combination in a creamy spinach salad.

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25
cheddar
che
ddar
Noun

a type of hard yellow cheese from Cheddar, England

Cheddar cheese is a must-have ingredient for a classic cheeseburger.

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26
cream cheese
Noun

a type of smooth soft cheese that is made from whole milk and cream

I love spreading cream cheese on my toasted bagel in the morning.

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27
gou
da
Noun

a yellow, round cheese from the Netherlands

Gouda has a mild and slightly nutty flavor.

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28
yolk
yolk
Noun

the yellow part of an egg that is surrounded by a liquid

She separated the egg white from the yolk to use in different parts of the recipe.

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29
white
white
Adjective

having the color that is the lightest, like snow

His teeth are white and shiny, thanks to regular brushing and flossing.

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