Lingo

Cooking Appliances

31 Words

16m

1.
air fryer
Noun

a kitchen appliance that uses hot air circulation to cook food quickly and evenly

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grill
2.
grill
Noun

a flat metal structure used for cooking food over an open fire

He placed the steaks on the grill over the campfire.

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oven
3.
o
ven
Noun

a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food

He used the oven's timer to remind him to check on the cookies.

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brazier
4.
bra
zier
Noun

a big metal container for burning coal or charcoal to keep people warm outdoors

During the winter festival, the city set up braziers along the streets to keep attendees warm.

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5.
convection oven
Noun

an oven in which hot air moves around, using its fan, to heat all sides of the food inside

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cooker
6.
coo
ker
Noun

an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance

She placed the pot on the cooker to heat up the soup.

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steamer
7.
stea
mer
Noun

a container with small holes used for cooking food in steam by putting it over a saucepan of boiling water

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8.
hi
ba
chi
Noun

a traditional Japanese grill, often using charcoal, for cooking small pieces of food

The chef cooked the skewers of meat on the hibachi, giving them a delicious smoky flavor.

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9.
hot plate
Noun

a portable electric appliance used for cooking or heating food and liquids

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10.
mess kit
Noun

a compact set of eating utensils, usually used by soldiers or campers

The soldiers packed their mess kits before heading out for field training.

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microwave oven
11.
microwave oven
Noun

a kitchen appliance that instead of heat, uses electromagnetic waves to quickly cook or heat food

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12.
pressure cooker
Noun

a pot that has a tight lid and can quickly cook food using high-pressure steam

She used a pressure cooker to make a stew in under an hour.

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13.
ro
ti
sse
rie
Noun

a restaurant that specializes in barbecued or roasted meat

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14.
slow cooker
Noun

an electric appliance which is used for cooking meat or vegetables at a low temperature in liquid

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stove
15.
stove
Noun

a box-shaped equipment used for cooking or heating food by either putting it inside or on top of the equipment

I accidentally burned my hand on the hot stove.

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16.
tan
door
Noun

a cylindrical oven, often made of clay or metal, commonly used in South Asian and Middle Eastern cuisine for baking bread

The restaurant's specialty is its freshly baked naan cooked in a traditional tandoor oven.

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17.
toaster oven
Noun

an electrical appliance, designed like a small oven that can function as an oven or a toaster

She uses a toaster oven to quickly toast her bread in the morning.

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toaster
18.
toas
ter
Noun

an electronic device used in the kitchen to make toast

They bought a new toaster that could toast four slices at once.

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19.
waffle iron
Noun

a kitchen appliance used to cook waffle batter between two hot plates, creating crispy, grid-patterned waffles

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rice cooker
20.
rice cooker
Noun

a kitchen appliance for automatic rice cooking

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grinder
21.
grin
der
Noun

a power tool or machine with a rotating abrasive wheel or disc used for cutting, grinding, or polishing various materials

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22.
meat grinder
Noun

a machine that cuts meat into very small pieces

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23.
electric mixer
Noun

a kitchen appliance that is used for mixing, beating, and whisking ingredients in food preparation

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24.
meat slicer
Noun

a kitchen appliance used for slicing meat or other foods into thin, even slices.

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25.
pie iron
Noun

a handheld camping cooking tool for making toasted sandwiches or pies over an open flame.

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26.
burr mill
Noun

a type of coffee grinder that uses burrs to crush coffee beans into consistent particle sizes for brewing

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27.
broi
ler
Noun

the part of a stove used for cooking under direct heat

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fryer
28.
fryer
Noun

a kitchen appliance used for deep frying food items by immersing them in hot oil or fat

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29.
re
mos
ka
Noun

an electric table-top cooker that uses radiant heat from the lid and sides to cook food

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range
30.
range
Noun

a line of mountains or hills

The Rocky Mountain range stretches from Canada down to New Mexico, offering breathtaking vistas and challenging climbs.

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31.
bratt pan
Noun

a large, shallow, tilting skillet used for cooking large quantities of food, typically in commercial kitchens

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