Cakes and Pancakes
53 Words
27m
a soft cake made with eggs, flour, sugar, and sometimes butter
View Full Definitiona type of cake that is made by stacking multiple layers of cake with a filling, such as frosting, jam, or whipped cream, in between each layer
View Full Definitiona type of cake that is made without using any flour as an ingredient in the recipe
View Full Definitiona type of cake recipe that uses only one egg as an ingredient, typically resulting in a smaller, simpler cake with a lighter texture
View Full Definitiona sweet dessert made from flour, sugar, eggs, cocoa powder, and other ingredients, typically served in slices
She baked a delicious chocolate cake for the birthday party.
View Full Definitiona type of cake that is usually eaten with coffee and is often flavored with cinnamon, nuts, or fruit
View Full Definitiona type of cake that typically includes grated carrots in the batter, resulting in a moist, spiced cake often topped with cream cheese frosting
View Full Definitiona type of cake that is flavored with coconut and often includes coconut milk, shredded coconut, or coconut extract in the recipe
View Full Definitiona type of cake that is made with a high proportion of butter, resulting in a rich, tender crumb and a delicate buttery flavor
View Full Definitiona type of cake that is made with applesauce as a key ingredient, which adds moisture and flavor to the cake
View Full Definitiona type of cake that is flavored with a variety of warm spices, such as cinnamon, nutmeg, ginger, and cloves, which add a fragrant and complex flavor to the cake
View Full Definitiona decorated cake with candles on it that is served in a birthday party
View Full Definitiona decorated cake served at wedding receptions to celebrate the marriage of a couple
They cut the wedding cake together during the reception.
View Full Definitiona type of cake that is traditionally served during the Christmas holiday season, and is often made with dried fruit, spices, and sometimes brandy or other spirits
View Full Definitiona type of cake that is light and fluffy, and is made from a mixture of whipped egg whites, sugar, and flour
View Full Definitiona type of chocolate cake that is typically layered with whipped cream and cherries, and often soaked in cherry liqueur
View Full Definitiona type of cake that is made from two layers of sponge cake filled with pastry cream and topped with a chocolate glaze
View Full Definitiona square shaped flat cake that is made with chocolate and occasionally nuts
View Full Definitiona cooked dessert made with sponge cake, biscuits or lady fingers placed in a mold and filled with whipped cream and fruits
View Full Definitiona type of sweet dessert made from soft cheese on a cake or biscuit base
She baked a classic New York-style cheesecake for the party.
View Full Definitiona type of cake that is light and airy, and is made from a mixture of whipped egg whites, flour, sugar, and oil
View Full Definitiona small cake baked in the shape of a small cup and usually topped with frosting
She decorated each cupcake with swirls of colorful frosting and sprinkles, creating a sweet and festive treat.
View Full Definitiona type of chocolate cake that is known for its rich, dark color and deep chocolate flavor
View Full Definitiona type of pastry that originated in England and is made from a flaky pastry filled with currants, sugar, and spices
View Full Definitiona type of cake that is made with dried or candied fruit, nuts, and spices, and is often soaked in brandy or other spirits to enhance its flavor
View Full Definitiona type of cake that is made from layers of ice cream and cake, which are then frozen together
View Full Definitiona type of sponge cake that is dense, buttery, and has a slightly lemony flavor
View Full Definitiona type of cake that is made by combining two different flavors of cake batter, usually vanilla and chocolate, which are then swirled together to create a marbled effect
View Full Definitiona traditional Chinese pastry typically eaten during the Mid-Autumn Festival, characterized by its round shape and various fillings
View Full Definitiona small designed cake which is served with tea or coffee
View Full Definitiona type of cake that is made from a mixture of flour, butter, sugar, and eggs, and is traditionally baked in a loaf pan
View Full Definitiona popular cake characterized by its distinctive red color, typically made with cocoa powder and buttermilk
View Full Definitiona type of small, rustic cake that is popular in the United Kingdom and is known for its rough and crumbly texture
View Full Definitiona classic dessert made of a small yeast cake soaked in rum syrup, often filled with whipped cream or pastry cream
View Full Definitiona dish made with mixing beaten egg whites, flour, and milk together with cheese or fruit until light and spongy
View Full Definitiona type of cake that is made from a thin sheet of sponge cake that is rolled up with a sweet filling, such as jam, cream, or chocolate
View Full Definitiona type of sweet, soft, and fluffy bread or cake that is typically flavored with dried fruit, such as currants, raisins, or cherries
View Full Definitiona type of cake that is baked with fruit on the bottom of the pan, which is then flipped over after baking so that the fruit is on top of the cake
View Full Definitiona traditional small French cake, typically shell-shaped, with a light and airy texture and a distinct lemon or orange flavor
View Full Definitiona type of cake that is baked in a Bundt pan, resulting in a ring-shaped cake with decorative grooves and a central tube
View Full Definitiona large rectangular cake that is typically baked in a shallow, flat pan
View Full Definitiona type of sweet treat typically made of cake or marshmallow covered in colorful, flavored coconut flakes
View Full Definitiona flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
She flipped the pancake onto the griddle, eagerly awaiting the golden-brown perfection on the other side.
View Full Definitiona type of pancake that is made from a batter of flour, eggs, milk, and other ingredients, cooked on a hot griddle or frying pan until golden brown
View Full Definitiona thin flat cake made with a batter, both sides of which are cooked on a griddle
View Full Definitiona type of Russian pancake that is made from buckwheat flour and yeast, and is typically served with toppings such as sour cream, caviar, or smoked salmon
View Full Definitiona light and soft fabric with wrinkles and folds in its surface that is made of synthetic or natural fibers
View Full Definitionany layered cake that is filled with chocolate, fruits, nuts and cream
View Full Definitiona Russian honey cake made of multiple layers of honey-infused cake filled with creamy frosting
View Full Definitiona small cup-shaped cake that is sweet in taste, made with eggs and baking powder
View Full Definitiona sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
He baked a gluten-free almond cake for his friend with dietary restrictions.
View Full Definitiona type of cake made with layers of cake, usually filled with jam, cream, or other flavorings, and topped with a glaze or icing
View Full Definitiona traditional British sponge cake that consists of alternating squares of vanilla and pink or yellow sponge cake
View Full Definition