all-purpose flour
复数形式
all-purpose flours
1
多用途面粉, 通用面粉
a versatile type of flour with a moderate protein content that is commonly used in a wide range of culinary applications
All-purpose flour, as the name suggests, is a versatile type of flour suitable for a wide range of culinary purposes. It is made from a blend of hard and soft wheat varieties, giving it a moderate protein content that is suitable for various baking tasks. All-purpose flour is commonly used in baking for making bread, cakes, cookies, pastries, muffins, and other baked goods. It can also be used as a thickening agent in sauces, gravies, and soups.
- He combined all-purpose flour with buttermilk and eggs to make a fluffy pancake batter for breakfast.
他将多用途面粉与酪乳和鸡蛋混合，为早餐制作了蓬松的煎饼面糊。
- I added a spoonful of all-purpose flour to the simmering soup, thickening it slightly.
我在炖煮的汤里加了一勺多用途面粉，使其稍微变稠。
同义词：