beefsteak - Definition & Meaning

a thick slice of beef that is often cooked by grillinga thick slice of beef that is often cooked by grilling

Beefsteak refers to a thick slice of beef, typically cut from a tender and flavorful part of the cow, such as the loin or rib. It is prized for its rich flavor and juicy texture, making it a popular choice for grilling, broiling, or pan-searing. Beefsteaks can come from various cuts, each offering its own unique taste and texture. They are often seasoned with salt, pepper, and other herbs or spices before cooking to enhance their flavorBeefsteak refers to a thick slice of beef, typically cut from a tender and flavorful part of the cow, such as the loin or rib. It is prized for its rich flavor and juicy texture, making it a popular choice for grilling, broiling, or pan-searing. Beefsteaks can come from various cuts, each offering its own unique taste and texture. They are often seasoned with salt, pepper, and other herbs or spices before cooking to enhance their flavor

例句

Guests at the outdoor wedding reception enjoye grilled beefsteaks as the main course.
户外婚礼招待会上的客人享用了烤牛排作为主菜。
The gourmet cooking class focused on mastering the art of cooking the perfect beefsteak.
美食烹饪课的重点是掌握烹饪完美牛排的艺术。
She prefers her beefsteak seasoned simply with salt and pepper to savor its natural flavors.
她更喜欢用简单的盐和胡椒调味她的牛排，以品尝其天然风味。