caraway seed - Definition & Meaning

the small, aromatic seeds derived from the caraway plant, commonly used as a spice in cooking and bakingthe small, aromatic seeds derived from the caraway plant, commonly used as a spice in cooking and baking

Caraway seeds are the small, crescent-shaped seeds of the caraway plant, which is a member of the parsley family. These seeds have a distinctive warm, earthy flavor with hints of citrus, and are commonly used as a spice in cooking and baking. Caraway seeds are popular in European cuisine, particularly in dishes from Germany, Austria, and Scandinavia. They are often used to flavor breads, cakes, and cookies, as well as savory dishes like sauerkraut, stews, and roasts. Caraway seeds are also used to flavor spirits such as aquavit and kümmel. In addition to their culinary uses, caraway seeds are believed to have digestive and medicinal properties, and have been used in traditional herbal remedies for centuries.Caraway seeds are the small, crescent-shaped seeds of the caraway plant, which is a member of the parsley family. These seeds have a distinctive warm, earthy flavor with hints of citrus, and are commonly used as a spice in cooking and baking. Caraway seeds are popular in European cuisine, particularly in dishes from Germany, Austria, and Scandinavia. They are often used to flavor breads, cakes, and cookies, as well as savory dishes like sauerkraut, stews, and roasts. Caraway seeds are also used to flavor spirits such as aquavit and kümmel. In addition to their culinary uses, caraway seeds are believed to have digestive and medicinal properties, and have been used in traditional herbal remedies for centuries.

例句

As I bit into the warm, freshly baked pretzel, the caraway seeds on top released their savory essence.
当我咬进温暖、新鲜出炉的椒盐卷饼时，上面的葛缕子籽释放出了它们的 savory essence。
They sprinkled a generous amount of caraway seeds over their roasted vegetables.
他们在烤蔬菜上撒了大量的葛缕子籽。