chut
ney
复数形式
chutneys
1
酸辣酱, 一种由泡菜、蔬菜、香料和香草混合而成的调味品
a combination of either pickles, vegetables, spices, and herbs, that is used as condiment
Chutney is a flavorful condiment originating from the Indian subcontinent, made by cooking fruits or vegetables with vinegar, sugar, and spices. It has a thick and chunky consistency, with a sweet and tangy flavor profile, often balanced by the heat of spices such as ginger, chili peppers, and mustard seeds. Chutney can be made from various ingredients, including mangoes, tomatoes, apples, onions, and more, resulting in a wide range of flavors and textures. It is commonly served as a side dish or accompaniment to Indian meals, adding depth and complexity to dishes such as curries, rice, and flatbreads. Chutney also pairs well with cheeses, meats, sandwiches, and other savory dishes, providing a burst of flavor.
- I created a unique avocado chutney, blending the creamy fruit with lime juice, cilantro, and jalapenos.
我制作了一种独特的鳄梨酸辣酱，将奶油果与酸橙汁、香菜和墨西哥辣椒混合在一起。
- When I tasted the tomato chutney, I was pleasantly surprised by the robust flavors.
当我品尝番茄酸辣酱时，我被浓郁的风味惊喜到了。
- The mango chutney served with the curry added a tangy sweetness to the dish.
- The mint chutney provided a refreshing contrast to the spicy samosas.
薄荷酸辣酱为辛辣的萨莫萨三角饺提供了清爽的对比。
- The tamarind chutney had a perfect balance of sweet and sour flavors, complementing the savory pakoras.
罗望子酸辣酱具有完美的酸甜平衡，与咸味炸蔬菜球相得益彰。
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