du
rum
复数形式
durums
1
杜兰小麦, 硬质小麦
a type of dark and hard wheat that is grown in dry regions, used to make pasta
Durum, a type of wheat known for its hard texture, golden color, and high protein content, is commonly used to make semolina flour for pasta production. It possesses a distinct nutty flavor and a firm, chewy texture when cooked. Durum wheat is highly regarded for its ability to hold its shape and provide a satisfying bite, making it an ideal choice for creating delectable pasta dishes that maintain their structure and absorb sauces effectively.
- They enjoyed a comforting durum soup on a chilly evening.
在一个寒冷的夜晚，他们享用了一碗令人安慰的杜兰小麦汤。
- You can use durum flour to make homemade bread.
你可以使用杜兰面粉制作家常面包。