key lime - Definition & Meaning

a small, round citrus fruit with a distinct tart and aromatic flavora small, round citrus fruit with a distinct tart and aromatic flavor

Key lime, also known as the Mexican lime or West Indian lime, is a citrus fruit native to Southeast Asia and widely cultivated in tropical regions around the world, named after the Florida Keys. Small, round, and yellow when ripe, with a thin, smooth skin and highly aromatic juice, key limes are known for their distinctive tart flavor, more intense than other lime varieties. Commonly used in cooking and baking, particularly in desserts like key lime pie, as well as in beverages and sauces, they are prized for their unique taste and aroma, adding a zesty kick to a variety of dishes.Key lime, also known as the Mexican lime or West Indian lime, is a citrus fruit native to Southeast Asia and widely cultivated in tropical regions around the world, named after the Florida Keys. Small, round, and yellow when ripe, with a thin, smooth skin and highly aromatic juice, key limes are known for their distinctive tart flavor, more intense than other lime varieties. Commonly used in cooking and baking, particularly in desserts like key lime pie, as well as in beverages and sauces, they are prized for their unique taste and aroma, adding a zesty kick to a variety of dishes.

例句

Drizzling key lime syrup over pancakes or waffles gives them a delicious tropical twist.
在煎饼或华夫饼上淋上酸橙糖浆，给它们带来美味的热带风情。
The tangy and refreshing taste of key lime adds a zesty twist to drinks.
青柠的酸爽清新味道为饮品增添了一抹辛辣风味。