le
gume
复数形式
legumes
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豆类, 豆科植物
any type of plant whose pods contain seeds, such as peas and beans
- Chickpeas and lentils are common legumes used in vegetarian cooking.
鹰嘴豆和小扁豆是素食烹饪中常用的豆类。
- The farmer rotated his crops, planting legumes to enrich the soil with nitrogen.
农民轮作他的作物，种植豆类以用氮丰富土壤。
- She enjoys a salad made with mixed greens and assorted legumes.
她喜欢用混合蔬菜和各种豆类做的沙拉。
- Legumes are a staple food in many cultures around the world due to their nutritional value.
豆类因其营养价值而成为世界各地许多文化中的主食。
- The dietitian recommended incorporating more legumes into their meals for added protein and fiber.
营养师建议在他们的饮食中加入更多的豆类以增加蛋白质和纤维。
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the pod of a bean, pea, or similar plant that contains seeds
Legumes are plants like beans, peas, lentils, and peanuts that grow in pods. These pods contain several seeds lined up inside. Legumes are rich in protein, fiber, and other important nutrients. Legumes play a crucial role in agriculture and food production, as they are cultivated for human consumption, animal feed, and soil enrichment through nitrogen fixation. Additionally, legumes are a sustainable source of protein and contribute to a balanced and nutritious diet.
- He discovered a new variety of legume while exploring the rainforest.
- My friend studied the nutritional benefits of different legumes for her research project.
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