ma
rrow
复数形式
marrows
1
骨髓, 髓
the soft substance that fills the cavities of bones, which is either yellowish and consists of fat cells or reddish and makes blood cells
同义词：
2
南瓜, 西葫芦
a large long vegetable of the squash family with green skin and white flesh, grown on the ground
Marrow refers to a type of squash that typically has a long, cylindrical shape and smooth, green skin. It is a variety of summer squash, similar to zucchini, and has a mild, slightly sweet flavor. Marrow can be harvested when young and tender or allowed to grow larger and develop a firmer texture. It is commonly used in cooking and can be grilled, roasted, sautéed, or stuffed. Marrow is versatile and can be incorporated into a variety of dishes, including soups, stews, casseroles, and salads. It is rich in vitamins, minerals, and dietary fiber, making it a nutritious addition to meals.
- My mother added diced marrow to a summer salad, providing a refreshing and nutritious element to the mix.
我妈妈在夏季沙拉中加入了切块的西葫芦，为混合物提供了清爽和营养的元素。
- She stuffed the hollowed-out marrow with a flavorful rice and vegetable filling for a healthy crispy snack.
她用美味的米饭和蔬菜馅料填满了挖空的西葫芦，做成了一种健康酥脆的小吃。
3
精髓, 精华
the choicest or most essential or most vital part of some idea or experience
4