non-stick - Definition & Meaning | VisualLang Dictionary

having a special coating that prevents food from sticking to the surface, making it easier to cook and cleanhaving a special coating that prevents food from sticking to the surface, making it easier to cook and clean

Non-stick refers to a type of coating applied to cookware surfaces to prevent food from sticking during cooking. This coating is typically made from materials like polytetrafluoroethylene (PTFE), commonly known as Teflon, or ceramic. Non-stick cookware is valued for its ease of use and cleaning, as it allows food to slide off the surface with minimal effort and prevents the need for excessive oil or butter. It is commonly used for frying pans, saucepans, and bakeware, however, it is important to follow manufacturer instructions and avoid using metal utensils or high heat with non-stick cookware to prevent damage to the coating.Non-stick refers to a type of coating applied to cookware surfaces to prevent food from sticking during cooking. This coating is typically made from materials like polytetrafluoroethylene (PTFE), commonly known as Teflon, or ceramic. Non-stick cookware is valued for its ease of use and cleaning, as it allows food to slide off the surface with minimal effort and prevents the need for excessive oil or butter. It is commonly used for frying pans, saucepans, and bakeware, however, it is important to follow manufacturer instructions and avoid using metal utensils or high heat with non-stick cookware to prevent damage to the coating.

例句

Her non-stick baking sheet made it effortless to remove cookies from the tray without any residue.
她的不粘烤盘使得从托盘上取下饼干变得毫不费力，没有任何残留。
The non-stick frying pan allowed him to cook eggs without worrying about them sticking to the surface.
不粘煎锅让他可以煎蛋而不必担心蛋会粘在锅面上。
The non-stick wok was perfect for stir-frying vegetables, ensuring they cooked evenly without sticking.
不粘炒锅非常适合炒蔬菜，确保它们烹饪均匀而不粘锅。