saff
lower
1
红花, 假藏红花
a plant with bright orange or yellow flowers that produces seeds rich in oil
Safflower is an annual flowering plant with vibrant orange, yellow, or red flowers. While it is primarily cultivated for its seeds, which are used to produce safflower oil, safflower petals can also be used as an herb or dye. In culinary applications, safflower petals are sometimes used as a natural food coloring or flavoring agent in various dishes, including rice, soups, and teas. However, its culinary use is relatively limited compared to other herbs and spices. Safflower is also valued for its potential medicinal properties and has been used in traditional medicine to treat various ailments, including cardiovascular issues, inflammation, and menstrual disorders.
- As the sun set, the fields of safflower swayed gently in the breeze, creating a picturesque scene.
随着太阳落山，红花田在微风中轻轻摇曳，形成了一幅如画的景象。
- She planted safflower in her garden, hoping to extract oil from the seeds for cooking purposes.
她在花园里种了红花，希望从种子中提取油用于烹饪。