stevia - Definition & Meaning

a natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana planta natural, calorie-free sweetener derived from the leaves of the Stevia rebaudiana plant

Stevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It contains compounds called steviol glycosides, which provide sweetness without adding calories. Stevia is much sweeter than sugar, so only a small amount is needed to sweeten foods and beverages. It is commonly used as a sugar substitute in various products, including beverages, desserts, and snacks. Stevia is popular among people looking to reduce their calorie intake or manage blood sugar levels because it does not raise blood glucose levels. Additionally, stevia is considered safe for consumption, with regulatory agencies approving its use as a food additive. However, some people may experience a bitter aftertaste with certain stevia products.Stevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It contains compounds called steviol glycosides, which provide sweetness without adding calories. Stevia is much sweeter than sugar, so only a small amount is needed to sweeten foods and beverages. It is commonly used as a sugar substitute in various products, including beverages, desserts, and snacks. Stevia is popular among people looking to reduce their calorie intake or manage blood sugar levels because it does not raise blood glucose levels. Additionally, stevia is considered safe for consumption, with regulatory agencies approving its use as a food additive. However, some people may experience a bitter aftertaste with certain stevia products.

例句

He carries a small container of stevia in his backpack to sweeten his drinks while on the go.
他在背包里带了一小盒甜菊糖，以便在旅途中给饮料加甜。
They enjoy baking with stevia as a sugar substitute to create guilt-free desserts.
他们喜欢用甜菊糖作为糖的替代品来烘焙，制作无罪恶感的甜点。