tru
ffle
复数形式
truffles
1
松露
a highly prized fungus that grows underground, known for its distinctive aroma and flavor
Truffle is a highly prized fungus with distinctive features. It grows underground in symbiotic association with tree roots, developing a unique aroma and flavor. Truffles have an earthy and musky taste, often described as nutty, with a robust umami character. They have a firm yet delicate texture. To make truffles, they require the right soil conditions, tree symbiosis, and the expertise of trained dogs or pigs to locate and harvest them. Due to their rarity and culinary value, truffles are considered a luxury ingredient and are used sparingly in various dishes to impart their unique and enchanting essence.
- Enhance the flavor of your dishes by shaving truffle over scrambled eggs for a luxurious breakfast.
通过在炒蛋上刨松露来提升菜肴的风味，享受一顿豪华的早餐。
- The distinctive taste of truffles adds an earthy and musky note to dishes like pasta and risotto.
松露的独特味道为意大利面和烩饭等菜肴增添了泥土和麝香的韵味。
同义词：
2
松露巧克力, 软心巧克力
a soft chocolate sweet
Truffles are a type of candy that is made from a mixture of chocolate, cream, and butter. The candy is typically formed into small, bite-sized balls and then coated in cocoa powder or other toppings, such as chopped nuts or sprinkles. Truffles come in a variety of flavors, such as milk chocolate, dark chocolate, and white chocolate, and may also be flavored with additional ingredients, such as fruit extracts or liqueurs. They are often served as a dessert or given as a gift and are considered a luxurious and indulgent candy. Truffles can be made at home or purchased from specialty chocolate shops and are a popular treat for people of all ages.
同义词：
3
松露
any of various highly prized edible subterranean fungi of the genus Tuber; grow naturally in southwestern Europe
同义词：