flour
复数形式
flours
1
面粉, 小麦粉
a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.
Flour is a powdery substance made by grinding grains, nuts, seeds, or roots. It is a key ingredient in baking and cooking, used to make bread, cakes, cookies, and other baked goods. Flour provides structure, texture, and thickness to recipes, and it can be made from various sources such as wheat, rice, corn, or almonds.
- For a gluten-free option, substitute regular flour with almond flour in the cake recipe.
对于无麸质选择，可以在蛋糕食谱中用杏仁粉代替普通面粉。
- The baker dusted the work surface with flour to prevent the dough from sticking.
面包师在工作台上撒了面粉，以防止面团粘住。
- The homemade pasta dough is made with a simple mixture of flour, eggs, and a pinch of salt.
自制意大利面面团是用面粉、鸡蛋和一小撮盐的简单混合物制成的。
- They use whole wheat flour instead of white flour for a healthier option.
他们使用全麦面粉而不是白面粉作为更健康的选择。
- The flour mixture was mixed with water to form the batter.
面粉混合物与水混合形成面糊。